2 tablespoons lemon juice
2 oz vodka
2 teaspoons superfine sugar
Champagne or Spanish Kava
2 maraschino cherries
orange or lemon twists
Pour the lemon juice, vodka, and sugar into a cocktail shaker with ice cubes.
Shake well, strain evenly into two champagne flutes and top with champagne and garnish with a maraschino cherry and an orange or lemon twist.
(Source: foodiecrush.com)Pin It